Soy-Based Glaze

This Soy-Based Glaze is a delicious and easy way to add flavor to your favorite dishes. It’s made with just a few simple ingredients and takes only minutes to prepare.

Cooking Equipment:

Small bowl, small skillet

Preparation Time:

5 minutes

Cooking Time:

Total Time:

15 minutes

Cuisine:

Asian

Keywords:

Soy-Based Glaze, Soy Sauce, Honey, Garlic, Easy

Meal:

Sauce/Glaze

Cooking Method:

Simmering

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

2 tablespoons of soy sauce

1 tablespoon of honey

1 clove of garlic, minced

1 teaspoon of sesame oil (optional)

Cooking Instructions:

In a small bowl, combine the soy sauce, honey, garlic and sesame oil (if using). Mix until all ingredients are well combined.

Heat a small skillet over medium heat and add the glaze mixture. Simmer for about 10 minutes or until the glaze has thickened slightly.

Remove from heat and let cool before using as desired.

Nutrition:

Calories – 120; Fat – 0g; Carbohydrates – 28g; Protein – 2g

This easy Soy-Based Glaze is made with just a few simple ingredients and takes only minutes to prepare. It’s perfect for adding flavor to your favorite dishes!

Rating:

Did You Know?

Nepalese cuisine includes dishes such as momos (dumplings) and dal bhat (lentil soup with rice).