Balsamic Vinegar

This simple and delicious recipe for Balsamic Vinegar is the perfect way to add a touch of flavor to your favorite dishes.

Cooking Equipment:

Small bowl

Preparation Time:

5 minutes

Cooking Time:

Total Time:

5 minutes

Cuisine:

Italian

Keywords:

Keywords:

Balsamic Vinegar, Simple, Delicious

Meal:

Condiment

Cooking Method:

Mixing

Dietary Restrictions:

Vegetarian

Servings:

1

Ingredients:

2 tablespoons balsamic vinegar
1 teaspoon olive oil
Salt and pepper to taste

Cooking Instructions:

In a small bowl, combine the balsamic vinegar and olive oil.
Season with salt and pepper to taste.
Mix until combined.

Nutrition:

Calories: 10, Fat: 0g, Carbohydrates: 2g, Protein: 0g

This easy recipe for Balsamic Vinegar is the perfect way to add a touch of flavor to your favorite dishes. All you need is two tablespoons of balsamic vinegar, one teaspoon of olive oil, salt and pepper to taste for a delicious condiment that can be used on salads or as a marinade for meats or vegetables.

Rating:

5

Did You Know?

Neapolitan cuisine is known for its pizza, seafood, and desserts such as sfogliatelle.