Peanut Butter and Hazelnut Cookies

Deliciously sweet and nutty, these Peanut Butter and Hazelnut Cookies are the perfect treat for any occasion.

Cooking Equipment:

Bowl, Baking Tray, Parchment Paper

Preparation Time:

10 minutes

Cooking Time:

Total Time:

25 minutes

Cuisine:

American

Keywords:

Peanut Butter, Hazelnuts, Cookies, Sweet Treats

Meal:

Desserts/Snacks

Cooking Method:

Baking

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

100g of peanut butter

50g of hazelnuts, chopped

50g of light brown sugar

1 egg, beaten

1 teaspoon of baking powder

1 teaspoon of vanilla extract

Cooking Instructions:

Preheat the oven to 180°C/350°F/Gas Mark

In a bowl, mix together the peanut butter, hazelnuts, light brown sugar, egg, baking powder and vanilla extract until combined.

Line a baking tray with parchment paper and spoon tablespoon-sized amounts of the mixture onto the tray.

Bake in the preheated oven for 15 minutes or until golden brown.

Allow to cool before serving.

Nutrition:

Calories – 300; Fat – 18g; Carbohydrates – 28g; Protein – 8g

These Peanut Butter and Hazelnut Cookies are a delicious sweet treat that can be enjoyed any time! With just a few simple ingredients and minimal preparation time required, these cookies are sure to be a hit with everyone!

Rating:

Did You Know?

Fried green tomatoes, which are slices of unripe tomatoes coated in cornmeal and fried, are a Southern delicacy.