Homemade Tabasco Sauce

Spice up your meals with this easy-to-make homemade Tabasco sauce!

Cooking Equipment:

Small bowl, small saucepan

Preparation Time:

10 minutes

Cooking Time:

Total Time:

15 minutes

Cuisine:

Mexican

Keywords:

Tabasco, Hot Sauce, Spicy, Homemade

Meal:

Condiment

Cooking Method:

Simmering

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

2 tablespoons of tomato paste

1 tablespoon of white vinegar

1 teaspoon of sugar

1/4 teaspoon of garlic powder

1/4 teaspoon of onion powder

1/4 teaspoon of cayenne pepper powder

1/4 teaspoon of paprika powder

Pinch of salt

Cooking Instructions:

In a small bowl, mix together the tomato paste, white vinegar, sugar, garlic powder, onion powder, cayenne pepper powder and paprika powder.

Add a pinch of salt and mix until all the ingredients are well combined.

Heat the mixture in a small saucepan over medium heat for about 5 minutes or until it starts to bubble.

Remove from heat and let cool before serving.

Nutrition:

Calories – 25; Fat – 0g; Carbohydrates – 6g; Protein – 0g; Sodium – 810mg

This recipe for homemade Tabasco sauce is quick and easy to make with just a few simple ingredients! It’s perfect for adding some extra spice to your favorite dishes!

Rating:

Did You Know?

Chilaquiles, a dish made from fried tortilla chips covered in salsa, cheese, and other ingredients, is a popular breakfast dish in Mexico.