Peanut Butter and Honey Granola Bar with Fresh Fruit and Almond Milk

Medium bowl; 8×8 inch baking dish; parchment paper; knife (for cutting bars).

10 minutes

10 minutes

American

Peanut Butter, Honey, Granola Bar, Fresh Fruit, Almond Milk

Snack

No cooking required

Vegetarian

1

2 tablespoons of peanut butter

2 tablespoons of honey

1/2 cup of rolled oats

1/4 cup of chopped almonds or walnuts

1/4 cup of dried cranberries or raisins

1/2 cup of fresh fruit (such as blueberries or strawberries)

1/2 cup of almond milk

In a medium bowl, mix together the peanut butter and honey until combined.

Add the rolled oats, chopped almonds or walnuts, and dried cranberries or raisins to the bowl and mix until everything is evenly distributed.

Line an 8×8 inch baking dish with parchment paper. Pour the granola mixture into the dish and spread it out evenly.

Top with fresh fruit such as blueberries or strawberries.

Pour the almond milk over the top of the granola mixture and spread it out evenly.

Place in the refrigerator for at least 30 minutes before cutting into bars.

Calories – 250; Fat – 8g; Carbohydrates – 35g; Protein – 8g; Fiber – 4g

This easy-to-make snack is perfect for a quick breakfast or afternoon pick-me-up! It’s made with peanut butter, honey, rolled oats, chopped almonds or walnuts, dried cranberries or raisins, fresh fruit such as blueberries or strawberries, and almond milk for a tasty treat that’s sure to satisfy! Simply mix together all ingredients in a bowl before transferring to an 8×8 inch baking dish lined with parchment paper before refrigerating for at least 30 minutes before cutting into bars!

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Barbecue sauce varies widely across different regions of the United States, with some areas favoring sweet sauces and others preferring tangy or spicy sauces.