Welsh Rarebit for One

Enjoy this classic British dish with this easy-to-follow recipe for Welsh Rarebit for one! This cheesy toast dish is perfect for a quick lunch or dinner and takes only 15 minutes to make!

Cooking Equipment:

Baking tray, bowl, spoon

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

British

Keywords:

Welsh Rarebit, Cheese Toast, Lunch, Dinner

Meal:

lunch, dinner

Cooking Method:

Dietary Restrictions:

Servings:

Ingredients:

2 slices of white bread

50g cheddar cheese, grated

1 tablespoon butter

1 teaspoon Worcestershire sauce

1 teaspoon English mustard powder

1 tablespoon milk

Cooking Instructions:

Preheat the oven to 200°C/400°F/Gas Mark

Spread the butter on both slices of bread and place them on a baking tray.

In a bowl mix together the grated cheese, Worcestershire sauce and mustard powder until combined.

Add the milk and mix until it forms a paste.

Spread the cheese mixture onto both slices of bread and place in the oven for 10 minutes or until golden brown and bubbling.

Nutrition:

Calories – 400 kcal, Fat – 18 g, Carbohydrates – 28 g, Protein – 22 g

Enjoy this classic British dish with this easy-to-follow recipe for Welsh Rarebit for one! This cheesy toast dish is perfect for a quick lunch or dinner and takes only 15 minutes to make!

Rating:

Did You Know?

Marmite is a spread made from yeast extract, with a strong and distinctive flavor. It is often spread on toast or used as a seasoning in cooking.