Waldorf Shrimp and Blueberry Salad

This Waldorf Shrimp and Blueberry Salad is a delicious and healthy meal that is perfect for lunch or dinner. It is packed with protein, vitamins, and minerals, and is sure to satisfy your taste buds. It takes only 10 minutes to prepare and 10 minutes to cook, and is a great way to get your daily dose of nutrients.

Cooking Equipment:

Large bowl Small bowl Whisk

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

American

Keywords:

Waldorf, Shrimp, Blueberry, Salad, Healthy, Lunch, Dinner

Meal:

lunch, dinner

Cooking Method:

Dietary Restrictions:

Servings:

Ingredients:

200g cooked shrimp

1/2 cup blueberries

1/2 cup diced celery

1/4 cup diced apples

1/4 cup diced walnuts

2 tablespoons olive oil

2 tablespoons lemon juice

1 tablespoon honey

Salt and pepper to taste

Cooking Instructions:

In a large bowl, combine the cooked shrimp, blueberries, celery, apples, and walnuts.

In a small bowl, whisk together the olive oil, lemon juice, honey, salt, and pepper.

Pour the dressing over the salad and toss to combine.

Serve immediately.

Nutrition:

Calories: 300, Fat: 10g, Protein: 20g, Carbohydrates: 30g, Fiber: 5g

Rating:

Did You Know?

Red velvet cake, a Southern dessert made with cocoa powder and buttermilk, is often topped with cream cheese frosting.