Smoked Salmon and Peach Salad

This Smoked Salmon and Peach Salad is a delicious and healthy meal that is perfect for lunch or dinner. It is packed with protein and vitamins, and is easy to make in just a few minutes. All you need is mixed greens, smoked salmon, peaches, red onion, olive oil, lemon juice, salt, and pepper.

Cooking Equipment:

Large bowl Small bowl Whisk

Preparation Time:

10

Cooking Time:

Total Time:

10

Cuisine:

American

Keywords:

Keywords:

Smoked Salmon, Peach, Salad, Lunch, Dinner, Protein, Vitamins

Meal:

lunch, dinner

Cooking Method:

no cooking

Dietary Restrictions:

Servings:

1

Ingredients:

2 cups of mixed greens
1/2 cup of smoked salmon
1/2 cup of diced peaches
1/4 cup of diced red onion
2 tablespoons of olive oil
1 tablespoon of lemon juice
Salt and pepper to taste

Cooking Instructions:

In a large bowl, combine the mixed greens, smoked salmon, peaches, and red onion.
In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper.
Pour the dressing over the salad and toss to combine.
Serve immediately.

Nutrition:

Calories: 300, Fat: 10g, Protein: 20g, Carbohydrates: 20g

This Smoked Salmon and Peach Salad is a delicious and healthy meal that is perfect for lunch or dinner. It is packed with protein and vitamins, and is easy to make in just a few minutes. All you need is mixed greens, smoked salmon, peaches, red onion, olive oil, lemon juice, salt, and pepper.

Rating:

2

Did You Know?

The po’ boy sandwich, which originated in Louisiana, typically includes fried seafood or roast beef on a baguette.