Roasted Pork and Ham Sandwich with Pickles and Mustard on a Baguette

This Roasted Pork and Ham Sandwich with Pickles and Mustard on a Baguette is a delicious and easy-to-make sandwich. It takes only 10 minutes to prepare and 10 minutes to cook, making it a great meal for busy days. The combination of roasted pork, ham, pickles, and mustard on a baguette is sure to be a hit with everyone.

Cooking Equipment:

Oven Baking sheet Knife Spoon

Preparation Time:

10

Cooking Time:

Total Time:

20

Cuisine:

French

Keywords:

Keywords:

Roasted Pork, Ham, Pickles, Mustard, Baguette

Meal:

lunch, dinner

Cooking Method:

Dietary Restrictions:

Servings:

1

Ingredients:

1 baguette
2 slices of roasted pork
2 slices of ham
2 pickles, sliced
2 tablespoons of mustard

Cooking Instructions:

Preheat the oven to 350°F (175°C).
Cut the baguette in half lengthwise and place it on a baking sheet.
Spread the mustard on the inside of the baguette.
Place the slices of roasted pork and ham on the baguette.
Top with the pickles.
Bake in the preheated oven for 10 minutes.
Serve warm.

Nutrition:

Calories: 590, Fat: 20g, Carbohydrates: 64g, Protein: 28g

This Roasted Pork and Ham Sandwich with Pickles and Mustard on a Baguette is a delicious and easy-to-make sandwich. It takes only 10 minutes to prepare and 10 minutes to cook, making it a great meal for busy days. The combination of roasted pork, ham, pickles, and mustard on a baguette is sure to be a hit with everyone.

Rating:

3

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