Red Cabbage and Apple Salad

This Red Cabbage and Apple Salad is a delicious and easy side dish that is full of flavor. It only takes 10 minutes to prepare and is a great addition to any meal.

Cooking Equipment:

Large bowl Small bowl Whisk

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

American

Keywords:

Red Cabbage, Apple, Salad, Side Dish

Meal:

lunch, dinner

Cooking Method:

no cooking

Dietary Restrictions:

Servings:

Ingredients:

1/2 head of red cabbage, shredded

1 apple, cored and diced

2 tablespoons olive oil

2 tablespoons apple cider vinegar

1 tablespoon honey

1/4 teaspoon salt

1/4 teaspoon black pepper

Cooking Instructions:

In a large bowl, combine the shredded red cabbage and diced apple.

In a small bowl, whisk together the olive oil, apple cider vinegar, honey, salt, and pepper.

Pour the dressing over the cabbage and apple and toss to combine.

Serve immediately.

Nutrition:

Calories: 150, Fat: 2g, Carbohydrates: 28g, Protein: 3g

This Red Cabbage and Apple Salad is a delicious and easy side dish that is full of flavor. It only takes 10 minutes to prepare and is a great addition to any meal.

Rating:

Did You Know?

Buffalo wings, which are chicken wings coated in a spicy sauce, originated in Buffalo, New York in the 1960s.