Pear and Blue Cheese Salad with Walnut Dressing

This Pear and Blue Cheese Salad with Walnut Dressing is a delicious and healthy salad that is perfect for lunch or dinner. It is easy to make and full of flavor. The combination of pears, blue cheese, and walnuts is complemented by a simple dressing of olive oil, balsamic vinegar, honey, salt, and pepper.

Cooking Equipment:

Large bowl Small bowl Whisk

Preparation Time:

10

Cooking Time:

Total Time:

10

Cuisine:

American

Keywords:

Keywords:

Pear, Blue Cheese, Walnut, Salad, Dressing, Healthy, Lunch, Dinner

Meal:

lunch, dinner

Cooking Method:

no cooking

Dietary Restrictions:

Servings:

1

Ingredients:

2 pears, cored and sliced
100g blue cheese, crumbled
2 tablespoons walnuts, chopped
2 tablespoons olive oil
2 tablespoons balsamic vinegar
1 teaspoon honey
Salt and pepper to taste

Cooking Instructions:

In a large bowl, combine the pears, blue cheese, and walnuts.
In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and pepper.
Pour the dressing over the salad and toss to combine.
Serve immediately.

Nutrition:

Calories: 300, Fat: 20g, Protein: 10g, Carbohydrates: 20g

This Pear and Blue Cheese Salad with Walnut Dressing is a delicious and healthy salad that is perfect for lunch or dinner. It is easy to make and full of flavor. The combination of pears, blue cheese, and walnuts is complemented by a simple dressing of olive oil, balsamic vinegar, honey, salt, and pepper.

Rating:

5

Did You Know?

Cajun and Creole cuisines, which originated in Louisiana, are known for their spicy flavors.