Nectarine and Arugula Salad

This Nectarine and Arugula Salad is a light and refreshing summer dish. It’s easy to make and packed with flavor. The combination of sweet nectarine slices and peppery arugula is a perfect balance of flavors.

Cooking Equipment:

Large bowl Small bowl Whisk

Preparation Time:

10

Cooking Time:

Total Time:

10

Cuisine:

Mediterranean

Keywords:

Keywords:

Nectarine, Arugula, Salad, Summer, Light, Refreshing

Meal:

lunch, dinner

Cooking Method:

no cooking

Dietary Restrictions:

Servings:

1

Ingredients:

2 cups of arugula
1 nectarine, sliced
2 tablespoons of olive oil
1 tablespoon of balsamic vinegar
1 tablespoon of honey
Salt and pepper to taste

Cooking Instructions:

In a large bowl, combine the arugula and nectarine slices.
In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and pepper.
Pour the dressing over the salad and toss to combine.

Nutrition:

Calories: 200, Fat: 10g, Protein: 5g, Carbs: 25g

This Nectarine and Arugula Salad is a light and refreshing summer dish. It’s easy to make and packed with flavor. The combination of sweet nectarine slices and peppery arugula is a perfect balance of flavors.

Rating:

5

Did You Know?

Moussaka, a layered dish of eggplant, meat, and tomato sauce, is a classic example of Greek cuisine.