Grilled Zucchini and Goat Cheese Sandwich

This Grilled Zucchini and Goat Cheese Sandwich is a delicious and healthy meal that can be prepared in just 20 minutes. The zucchini is grilled to perfection and topped with creamy goat cheese and served on toasted whole wheat bread.

Cooking Equipment:

Grill or grill pan, toaster, knife, cutting board, brush.

Preparation Time:

10

Cooking Time:

Total Time:

20

Cuisine:

Mediterranean

Keywords:

Keywords:

Grilled Zucchini, Goat Cheese, Sandwich, Healthy

Meal:

lunch, dinner

Cooking Method:

Dietary Restrictions:

Servings:

1

Ingredients:

1 zucchini, sliced into 1/4 inch thick slices
2 slices of whole wheat bread
2 tablespoons of olive oil
2 tablespoons of goat cheese
Salt and pepper to taste

Cooking Instructions:

Preheat a grill or grill pan to medium-high heat.
Brush the zucchini slices with olive oil and season with salt and pepper.
Grill the zucchini slices for about 5 minutes per side, or until lightly charred and tender.
Toast the bread slices in a toaster or on the grill.
Spread the goat cheese on one slice of toast and top with the grilled zucchini slices.
Top with the other slice of toast and enjoy!

Nutrition:

Calories: 437, Fat: 22g, Carbohydrates: 33g, Protein: 20g

This Grilled Zucchini and Goat Cheese Sandwich is a delicious and healthy meal that can be prepared in just 20 minutes. The zucchini is grilled to perfection and topped with creamy goat cheese and served on toasted whole wheat bread.

Rating:

4

Did You Know?

Baba ghanoush, a dip made from roasted eggplant and tahini, is a staple of Middle Eastern cuisine.