Grilled Chicken with Roasted Garlic and Parmesan on a Ciabatta Roll

Enjoy the delicious combination of grilled chicken, roasted garlic, and parmesan cheese on a ciabatta roll. This easy-to-make sandwich is perfect for a quick lunch or dinner.

Cooking Equipment:

Grill or grill pan Small bowl Knife Cutting board

Preparation Time:

10

Cooking Time:

Total Time:

20

Cuisine:

Italian

Keywords:

Keywords:

Grilled Chicken, Roasted Garlic, Parmesan, Ciabatta Roll

Meal:

lunch, dinner

Cooking Method:

Dietary Restrictions:

Servings:

1

Ingredients:

2 tablespoons olive oil
2 cloves garlic, minced
1 boneless, skinless chicken breast
Salt and pepper, to taste
2 tablespoons grated parmesan cheese
1 ciabatta roll

Cooking Instructions:

Preheat a grill or grill pan to medium-high heat.
In a small bowl, combine the olive oil and garlic.
Rub the chicken breast with the garlic mixture and season with salt and pepper.
Place the chicken on the preheated grill and cook for 5 minutes per side, or until cooked through.
Remove the chicken from the grill and top with the parmesan cheese.
Place the chicken on the ciabatta roll and serve.

Nutrition:

Calories: 590, Fat: 18g, Carbohydrates: 57g, Protein: 37g

Enjoy the delicious combination of grilled chicken, roasted garlic, and parmesan cheese on a ciabatta roll. This easy-to-make sandwich is perfect for a quick lunch or dinner.

Rating:

4

Did You Know?

Neapolitan cuisine is known for its pizza, seafood, and desserts such as sfogliatelle.