Grilled Cheese with Roasted Garlic and Brie on Sourdough

This Grilled Cheese with Roasted Garlic and Brie on Sourdough is a delicious and easy lunch or dinner option. It’s packed with flavor and takes just 10 minutes to make.

Cooking Equipment:

Skillet Spatula

Preparation Time:

10

Cooking Time:

Total Time:

20

Cuisine:

American

Keywords:

Keywords:

Grilled Cheese, Roasted Garlic, Brie, Sourdough

Meal:

lunch, dinner

Cooking Method:

Dietary Restrictions:

Servings:

1

Ingredients:

2 slices of sourdough bread
2 cloves of garlic, roasted
2 tablespoons of butter
2 slices of brie cheese

Cooking Instructions:

Preheat a skillet over medium heat.
Spread butter on one side of each slice of bread.
Place one slice of bread, butter side down, in the skillet.
Top with roasted garlic, brie cheese, and the other slice of bread, butter side up.
Cook for 3-4 minutes, or until the bottom slice of bread is golden brown.
Flip the sandwich and cook for an additional 3-4 minutes, or until the other side is golden brown.
Serve and enjoy!

Nutrition:

Calories: 590, Fat: 28g, Protein: 20g, Carbohydrates: 58g

This Grilled Cheese with Roasted Garlic and Brie on Sourdough is a delicious and easy lunch or dinner option. It’s packed with flavor and takes just 10 minutes to make.

Rating:

5

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