Fried Eggplant Sandwich

This Fried Eggplant Sandwich is a delicious and easy-to-make meal that is perfect for lunch or dinner. It is made with eggplant slices that are fried in a pan and served on a toasted bun with your favorite condiments.

Cooking Equipment:

Large skillet Spatula

Preparation Time:

10

Cooking Time:

Total Time:

20

Cuisine:

American

Keywords:

Keywords:

Fried Eggplant Sandwich, Eggplant, Fried, Sandwich, Lunch, Dinner

Meal:

lunch, dinner

Cooking Method:

Dietary Restrictions:

Servings:

1

Ingredients:

1 eggplant, sliced into 1/2 inch thick slices
2 tablespoons olive oil
2 hamburger buns
Salt and pepper, to taste
Your favorite condiments (mayonnaise, ketchup, mustard, etc.)

Cooking Instructions:

Heat the olive oil in a large skillet over medium-high heat.
Add the eggplant slices to the skillet and season with salt and pepper.
Fry the eggplant slices for 5 minutes on each side, or until golden brown and cooked through.
Toast the hamburger buns in the same skillet.
Assemble the sandwich by adding the fried eggplant slices to the toasted buns and topping with your favorite condiments.

Nutrition:

Calories: 456, Fat: 18g, Carbohydrates: 57g, Protein: 11g

This Fried Eggplant Sandwich is a delicious and easy-to-make meal that is perfect for lunch or dinner. It is made with eggplant slices that are fried in a pan and served on a toasted bun with your favorite condiments.

Rating:

5

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