Easy Chicken Parmesan Sandwich

This easy Chicken Parmesan Sandwich is a delicious and nutritious meal that can be prepared in just 30 minutes. It’s a great way to enjoy the classic Italian flavors of chicken parmesan in a sandwich form. The chicken is coated in a flavorful mixture of olive oil, Italian seasoning, garlic powder, salt, and pepper, then cooked in a skillet and topped with marinara sauce and mozzarella cheese. The sandwich is then toasted and served.

Cooking Equipment:

Shallow bowl Large skillet Baking sheet Toaster or skillet

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

Italian

Keywords:

Chicken Parmesan, Sandwich, Italian, 30 minutes

Meal:

lunch, dinner

Cooking Method:

Dietary Restrictions:

Servings:

Ingredients:

2 boneless, skinless chicken breasts

2 tablespoons olive oil

2 tablespoons Italian seasoning

1/2 teaspoon garlic powder

1/2 teaspoon salt

1/4 teaspoon black pepper

2 tablespoons butter

2 slices of Italian bread

1/4 cup marinara sauce

1/2 cup shredded mozzarella cheese

Cooking Instructions:

Preheat oven to 375°F.

In a shallow bowl, combine olive oil, Italian seasoning, garlic powder, salt, and pepper.

Dip chicken breasts in the mixture, coating both sides.

Heat a large skillet over medium-high heat and add butter.

Once butter is melted, add chicken breasts and cook for 4-5 minutes per side, or until cooked through.

Place chicken breasts on a baking sheet and top with marinara sauce and mozzarella cheese.

Bake in preheated oven for 10 minutes, or until cheese is melted and bubbly.

Toast Italian bread in a toaster or in a skillet over medium heat.

Place chicken parmesan on one slice of bread and top with the other slice.

Nutrition:

Calories: 590, Fat: 24g, Carbohydrates: 43g, Protein: 37g

Rating:

Did You Know?

Italy is famous for its wine, and it is the world’s largest wine producer.