Delicious Brisket Sandwich

This delicious Brisket Sandwich is the perfect combination of savory and sweet flavors. It’s easy to make and ready in just 30 minutes! All you need is rye bread, butter, honey, Dijon mustard, mayonnaise, cooked brisket, cheddar cheese, tomato, and lettuce. Preheat a skillet over medium heat, spread butter on one side of each slice of bread, and place the slices of bread, butter side down, in the skillet. Spread honey on one slice of bread and Dijon mustard on the other. Place the brisket, cheese, tomato, and lettuce on one slice of bread and spread mayonnaise on the other slice of bread. Place the slice of bread with mayonnaise on top of the other slice of bread and cook for 10 minutes, flipping once, until the bread is golden brown and the cheese is melted. Slice the sandwich in half and serve.

Cooking Equipment:

Skillet Knife Spatula

Preparation Time:

10

Cooking Time:

Total Time:

30

Cuisine:

American

Keywords:

Keywords:

Brisket, Sandwich, Savory, Sweet, Quick

Meal:

lunch, dinner

Cooking Method:

Dietary Restrictions:

Servings:

1

Ingredients:

2 slices of rye bread
2 tablespoons of butter
2 tablespoons of honey
2 tablespoons of Dijon mustard
2 tablespoons of mayonnaise
2 ounces of cooked brisket
2 slices of cheddar cheese
2 slices of tomato
2 leaves of lettuce

Cooking Instructions:

Preheat a skillet over medium heat.
Spread butter on one side of each slice of bread.
Place the slices of bread, butter side down, in the skillet.
Spread honey on one slice of bread and Dijon mustard on the other.
Place the brisket, cheese, tomato, and lettuce on one slice of bread.
Spread mayonnaise on the other slice of bread.
Place the slice of bread with mayonnaise on top of the other slice of bread.
Cook for 10 minutes, flipping once, until the bread is golden brown and the cheese is melted.
Slice the sandwich in half and serve.

Nutrition:

Calories: 590, Fat: 24g, Carbohydrates: 48g, Protein: 37g

This delicious Brisket Sandwich is the perfect combination of savory and sweet flavors. It’s easy to make and ready in just 30 minutes! All you need is rye bread, butter, honey, Dijon mustard, mayonnaise, cooked brisket, cheddar cheese, tomato, and lettuce. Preheat a skillet over medium heat, spread butter on one side of each slice of bread, and place the slices of bread, butter side down, in the skillet. Spread honey on one slice of bread and Dijon mustard on the other. Place the brisket, cheese, tomato, and lettuce on one slice of bread and spread mayonnaise on the other slice of bread. Place the slice of bread with mayonnaise on top of the other slice of bread and cook for 10 minutes, flipping once, until the bread is golden brown and the cheese is melted. Slice the sandwich in half and serve.

Rating:

3

Did You Know?

California-style sushi, which includes creative and innovative ingredients such as avocado and cream cheese, is a popular fusion cuisine.