Cucumber and Tomato Salad with Feta and Dill Dressing

This Cucumber and Tomato Salad with Feta and Dill Dressing is a light and refreshing side dish that is perfect for any summer meal. It’s easy to make and full of flavor!

Cooking Equipment:

Large bowl Small bowl Whisk

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

Mediterranean

Keywords:

Cucumber, Tomato, Feta, Dill, Salad, Dressing, Summer, Side Dish

Meal:

lunch, dinner

Cooking Method:

no cooking

Dietary Restrictions:

Servings:

Ingredients:

2 medium cucumbers, diced

2 medium tomatoes, diced

1/4 cup feta cheese, crumbled

2 tablespoons olive oil

2 tablespoons fresh dill, chopped

1 tablespoon lemon juice

Salt and pepper to taste

Cooking Instructions:

In a large bowl, combine the cucumbers, tomatoes, and feta cheese.

In a small bowl, whisk together the olive oil, dill, lemon juice, salt, and pepper.

Pour the dressing over the cucumber and tomato mixture and toss to combine.

Serve immediately.

Nutrition:

Calories: 200, Fat: 10g, Carbohydrates: 15g, Protein: 10g

This Cucumber and Tomato Salad with Feta and Dill Dressing is a light and refreshing side dish that is perfect for any summer meal. It’s easy to make and full of flavor!

Rating:

Did You Know?

Baba au rhum, a rum-soaked cake originating from France, is a popular dessert in many Mediterranean countries.