Cranberry and Pear Salad

This Cranberry and Pear Salad is a delicious and healthy way to enjoy the sweet and tart flavors of cranberries and pears. It’s easy to make and perfect for a light lunch or dinner.

Cooking Equipment:

Large bowl Small bowl Whisk

Preparation Time:

10

Cooking Time:

Total Time:

10

Cuisine:

American

Keywords:

Keywords:

Cranberry, Pear, Salad, Healthy, Lunch, Dinner

Meal:

lunch, dinner

Cooking Method:

no cooking

Dietary Restrictions:

Servings:

1

Ingredients:

2 cups of mixed greens
1/2 cup of cranberries
1/2 cup of diced pear
2 tablespoons of olive oil
1 tablespoon of balsamic vinegar
1/4 teaspoon of salt
1/4 teaspoon of black pepper

Cooking Instructions:

In a large bowl, combine the mixed greens, cranberries, and diced pear.
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
Pour the dressing over the salad and toss to combine.

Nutrition:

Calories: 200, Fat: 5g, Carbohydrates: 30g, Protein: 5g

This Cranberry and Pear Salad is a delicious and healthy way to enjoy the sweet and tart flavors of cranberries and pears. It’s easy to make and perfect for a light lunch or dinner.

Rating:

5

Did You Know?

The Monte Cristo sandwich, which is made with ham, turkey, and cheese sandwiched between slices of French toast, is a popular brunch dish.