Cranberry and Almond Salad

This Cranberry and Almond Salad is a delicious and healthy dish that is perfect for lunch or dinner. It is packed with flavor and nutrition, and is easy to make. All you need to do is combine the mixed greens, dried cranberries, and sliced almonds in a bowl, and then whisk together the olive oil, balsamic vinegar, salt, and pepper for the dressing.

Cooking Equipment:

Large bowl Small bowl Whisk

Preparation Time:

10

Cooking Time:

Total Time:

10

Cuisine:

American

Keywords:

Keywords:

Cranberry, Almond, Salad, Healthy, Lunch, Dinner

Meal:

lunch, dinner

Cooking Method:

no cooking

Dietary Restrictions:

Servings:

1

Ingredients:

2 cups of mixed greens
1/4 cup of dried cranberries
1/4 cup of sliced almonds
2 tablespoons of olive oil
1 tablespoon of balsamic vinegar
Salt and pepper to taste

Cooking Instructions:

In a large bowl, combine the mixed greens, dried cranberries, and sliced almonds.
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
Pour the dressing over the salad and toss to combine.

Nutrition:

Calories: 250, Fat: 10g, Protein: 5g, Carbohydrates: 35g

This Cranberry and Almond Salad is a delicious and healthy dish that is perfect for lunch or dinner. It is packed with flavor and nutrition, and is easy to make. All you need to do is combine the mixed greens, dried cranberries, and sliced almonds in a bowl, and then whisk together the olive oil, balsamic vinegar, salt, and pepper for the dressing.

Rating:

5

Did You Know?

Clam bakes, which are a New England tradition, involve cooking clams, lobster, corn, and potatoes over an open fire.