Classic Lobster Roll

This classic lobster roll is a delicious sandwich made with succulent lobster meat, mayonnaise, celery, lettuce, and a buttered roll. It takes only 10 minutes to prepare and 5 minutes to cook, making it a quick and easy meal.

Cooking Equipment:

Medium bowl Knife Cutting board

Preparation Time:

10

Cooking Time:

Total Time:

15

Cuisine:

American

Keywords:

Keywords:

Lobster Roll, Lobster, Sandwich, Classic

Meal:

lunch, dinner

Cooking Method:

Dietary Restrictions:

Servings:

1

Ingredients:

200g cooked lobster meat 2 tablespoons mayonnaise 1 stalk celery, finely chopped 1 lettuce leaf, shredded 1 buttered roll

Cooking Instructions:

In a medium bowl, combine the lobster meat, mayonnaise, celery, and lettuce.
Mix until all ingredients are evenly distributed.
Place the lobster mixture onto the buttered roll.
Serve and enjoy!

Nutrition:

Calories: 590, Fat: 28g, Protein: 28g, Carbohydrates: 48g

This classic lobster roll is a delicious sandwich made with succulent lobster meat, mayonnaise, celery, lettuce, and a buttered roll. It takes only 10 minutes to prepare and 5 minutes to cook, making it a quick and easy meal.

Rating:

5

Did You Know?

Biscuits and gravy, a breakfast dish popular in the South, consists of fluffy biscuits smothered in a creamy gravy made with sausage.