Classic Caprese Salad

This classic Italian Caprese Salad is a simple and delicious side dish. Fresh tomatoes, mozzarella, and basil are combined with a simple balsamic vinaigrette for a healthy and flavorful dish.

Cooking Equipment:

Plate Small bowl Whisk

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

Italian

Keywords:

Caprese Salad, Italian, Tomato, Mozzarella, Basil, Balsamic Vinaigrette

Meal:

lunch, dinner

Cooking Method:

no cooking

Dietary Restrictions:

Servings:

Ingredients:

2 large tomatoes, sliced

1 ball of mozzarella, sliced

10 fresh basil leaves, torn

2 tablespoons of balsamic vinegar

2 tablespoons of olive oil

Salt and pepper to taste

Cooking Instructions:

Place the tomato slices on a plate.

Top with the mozzarella slices.

Sprinkle the torn basil leaves over the top.

In a small bowl, whisk together the balsamic vinegar and olive oil.

Drizzle the dressing over the salad.

Season with salt and pepper to taste.

Nutrition:

Calories: 200, Fat: 10g, Carbohydrates: 15g, Protein: 10g

This classic Italian Caprese Salad is a simple and delicious side dish. Fresh tomatoes, mozzarella, and basil are combined with a simple balsamic vinaigrette for a healthy and flavorful dish.

Rating:

Did You Know?

Cheese is also an important part of Italian cuisine, and Italy produces over 400 types of cheese.