Citrus and Fennel Salad

This light and refreshing Citrus and Fennel Salad is a perfect side dish for any meal. It’s packed with flavor and nutrition, and is ready in just 15 minutes!

Cooking Equipment:

Large bowl Small bowl Whisk

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

Mediterranean

Keywords:

Citrus, Fennel, Salad, Light, Refreshing

Meal:

lunch, dinner

Cooking Method:

Dietary Restrictions:

Servings:

Ingredients:

1 fennel bulb, thinly sliced

1 orange, peeled and segmented

1 grapefruit, peeled and segmented

2 tablespoons olive oil

2 tablespoons lemon juice

1 teaspoon honey

Salt and pepper to taste

Cooking Instructions:

In a large bowl, combine the fennel, orange, and grapefruit.

In a small bowl, whisk together the olive oil, lemon juice, honey, salt, and pepper.

Pour the dressing over the salad and toss to combine.

Serve immediately.

Nutrition:

Calories: 150, Fat: 5g, Protein: 2g, Carbs: 25g, Fiber: 4g

This light and refreshing Citrus and Fennel Salad is a perfect side dish for any meal. It’s packed with flavor and nutrition, and is ready in just 15 minutes!

Rating:

Did You Know?

Spanakopita, a savory pastry filled with spinach and feta cheese, is a popular snack or appetizer in Greek cuisine.