Carrot and Raisin Salad with Honey Yogurt Dressing

This Carrot and Raisin Salad with Honey Yogurt Dressing is a healthy and flavorful side dish that is perfect for any occasion. It is easy to make and requires minimal ingredients. The grated carrots and raisins are tossed in a honey yogurt dressing for a delicious and nutritious side dish.

Cooking Equipment:

Medium bowl Whisk Spoon

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

American

Keywords:

Carrot, Raisin, Salad, Honey, Yogurt, Dressing

Meal:

lunch, dinner

Cooking Method:

no cooking

Dietary Restrictions:

Servings:

Ingredients:

2 carrots, grated

1/4 cup raisins

2 tablespoons honey

2 tablespoons plain yogurt

1 tablespoon olive oil

Salt and pepper to taste

Cooking Instructions:

In a medium bowl, combine the grated carrots and raisins.

In a separate bowl, whisk together the honey, yogurt, olive oil, salt, and pepper.

Pour the dressing over the carrot and raisin mixture and toss to combine.

Serve immediately or chill in the refrigerator for up to 2 hours.

Nutrition:

Calories: 200, Fat: 5g, Carbohydrates: 30g, Protein: 5g

Rating:

Did You Know?

Jambalaya, which is another Louisiana dish, is a one-pot meal that includes rice, meat, and vegetables.